Friday Night Tapas @ The Star

 

To Start you off:

Bread oils & balsamic 4.00 (V)
Tomato bread & grilled cheese 4.50 (V)
Chilli, garlic, lime marinated mixed olives 2.95 (V) (GF)
Spanish nibbles: chorizo & prawn, olives & sundried tomatoes, cheddar, date & parma hams 4.00

 

And then choose any 3 dishes below for 12.00

Patatas Bravas (V) (GF)
Parma ham tortilla (GF)
Spanish omelette (V) (GF)
Sizzling prawns with chilli, garlic parsley butter (GF)
Spanish meatball & tomato sauce (GF)
Crispy calamari aioli
Cheese croquettes (V)
Chorizo, onion and red wine (GF)
Tomato & red onion salad (V) (GF)
Spicy chicken wings (GF)
Liver and onions (GF)
Clams & mussels in garlic parsley butter, pink sea salt (GF)
Plain paella rice (V) (GF)
Salt battered white fish with aioli
Garlic wild mushroom, egg yolk
Chickpea and Mediterranean vegetable stew (V) (GF)
Smoked chicken, sun blushed tomato sauce (GF)
Cod loin, spicy cherry & sun blushed tomato sauce (GF)
 

Chef’s specials: Paella Valencia (meat and fish) 13.50 (GF)
 

To finish: Churros with vanilla ice cream 6.50
 

This menu is subject to change on a weekly basis

45 High Street
Ingatestone, Essex CM4 9DU
Tel: 01277 356441
Email: info@thestar.uk.com

Monday  - 16.00 - 23.00
Tues to Thurs - 11.30 - 23.00
Fri & Sat - 11.30 - Midnight
Sunday  - 12 noon - 21.00

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